To make this irresistible dessert, you will need:

• 1 box of chocolate cake mix (plus the ingredients listed on the box: water, oil, and eggs)
• 1 (14 oz) can of sweetened condensed milk
• 1 (15 oz) can of coconut cream
• 1 (7 oz) package of shredded sweetened coconut
• 1 (12 oz) container of chocolate frosting
• Optional: extra shredded coconut or almond slivers for garnish

For those with dietary restrictions or preferences, here are some substitutions:

• Gluten-Free Option: Use a gluten-free chocolate cake mix.
• Vegan Option: Choose vegan-friendly cake mix, condensed milk, and frosting.
• Keto Option: Replace the cake mix with a keto-friendly alternative and use sugar-free sweeteners.
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